It's not just the innovative manufacturing that's what Knife from Solingen makes it so special. It is the blade material and its texture as well as the high-quality handle materials. Rust-resistant and very hard stainless steels are used at Nesmuk to produce the special class of knives. The blades of the Nesmuk kitchen knife are very thin and are characterized by their hollow ground on one side or, depending on the type of knife, on both sides. This can only be made with very high quality steels.
The shape of the blade can be described as idiosyncratic. Lars Scheidler borrowed this form as the developer of the Nesmuk knife an original form of a knife that is over 3,500 years old. He reinterpreted this original form and perfected it, and the result is impressive. Handcrafted precision and functionality stand for the kitchen and chef's knives from Knife manufacture.
The trademark of Nesmuk's kitchen knives is the bat symbol. The knives that meet the company's high quality standards receive the seal of approval.
We carry them in our online shop: The Nesmuk kitchen knives. Also choose high quality knives like:
The handcrafted chef's knives are manufactured in over 40 work steps: from forging and fire welding to hardening and water grinding. The result is accordingly excellent and extraordinary, paired with the highest precision and perfection. The design makes it possible: the knives can be used left or right-handed.
Recent Comments