Ham and paring knife

Paring knife

The paring knife is a small all-rounder that can do a lot more than just “peck”. The short knife, the length of which is roughly the same as the length of the handle, lies comfortably and securely in the hand, so that various cutting jobs can be done with it. Regardless of whether you are cutting vegetables, fruit, smaller portions of meat or chopping herbs, the paring knife from Solingen is up to the different demands and is therefore very popular. Because of its versatility, it is therefore also standard in our knife sets.

Ham knife

The ham knife with its long, slim and sharp blade is not only predestined and popular for cutting ham, it is also ideal for carving other meat and fish. Its blade glides precisely through firmer and more tender meat and you can create tender, thin slices as well as cubes or strips, depending on your preference. With good care, the knife will retain its cut resistance for a long time. You always get a cut result that meets the requirements of both the domestic and professional catering kitchens to the highest degree. The online shop of Messervertrieb Rottner offers you a selection of top knives from various Solingen brand manufacturers.

Best quality for the highest demands

At Messervertrieb Rottner, we always guarantee the highest quality in terms of materials and workmanship of our goods. We obtain our ham and paring knives exclusively from well-known Solingen knife manufacturers such as Güde or Felix, with whom we maintain a close cooperation. If properly cared for, our quality knives will accompany you for a lifetime! If you have any questions about your purchase or the care of your knife, please contact us, we will be happy to advise you with our experience.